Carrot Cake from Orla
Ingredients:
1 3/4 cup sugar
1 1/2 cup oil ( or 1 cup oil +1/2 cup melted butter -Orla think’s that this is the secret to make it moist
4 eggs
2 cups All Purpose flour
2 teaspoon baking soda
2 teaspoon cinnamon
1 teaspoon nutmeg
1/4 teaspoon salt
3 cups grated carrots 
2 teaspoon vanilla
1 small can crushed pineapple (optional)
Procedure:
1) Pre heat oven to 325 F.
2) Cream sugar and oil. Add eggs one at a time, beating well after each addition.
3) In another bowl, mix flour,baking soda,cinnamon,nutmeg, & salt. Add this to creamed mixture.
4) Blend in carrots, pineapple and vanilla.Pour into greased &lined 13x9x2 rectangular pan.
5) Bake.
About the recipe and Orla:
According to Orla, this recipe was given to her by her friend Ling- ling Sarraga. Orla is not only a good cook but also has a great style in fashion!!! I love to see people never looking bad. It feels good to see them, which makes you feel good about the world too! My sincerest appreciation to Orla for sharing her recipe and I look forward for more!!!
